Taste the Excellence

"EverSpring Modern Chinese in Tustin is a fantastic spot for elevated Chinese cuisine! The food is fresh, flavorful, and beautifully executed—we ordered a huge spread including Crispy Beef (tender with perfect crunch), Orange Chicken (juicy with great regular spice), Crispy Duck (golden and succulent), Black Bean Fish Fillet, Stir-Fried String Beans, Egg Fried Rice, Hot & Sour Soup, Creamy Corn Egg Drop Soup, Pork Soup Dumplings, and those amazing Egg Custard Sesame Balls for dessert. Everything was delicious and generously portioned. What really sets this place apart is the modern experience: super clean and sleek interior, easy self-ordering kiosks, and the coolest part—adorable robots deliver your food right to the table! It’s fun, efficient, and feels futuristic without being gimmicky. Service was quick and friendly too. Highly recommend for lunch or dinner with family or friends. They also offer catering—definitely keeping them in mind for events."

"Party of 3 went for dinner on a Sunday evening in December. We reached around 7:30pm and were asked us to order first, then find a table. We ordered a fully vegetarian meal - the spring rolls appetizer came with 3 pieces. For entrees, we had string beans, and the two eggplant dishes. They were both pretty oily, especially the crispy plate. Each came with a side bowl of rice. Enough food for 3 people. You have to get your own plates and cutlery, and even any spicy or soy sauce you might want. We also ordered a couple of hot tea and they seemed a bit stingy on how many tea packets they were willing to part with. They place the food items on the robot outside their kitchen, and then it comes to your table - fun experience interacting with it especially if your party has kids. Total including tips and taxes came to around 70 bucks - would definitely be higher if you go for meat dishes."

"If I could give Modern Spring 10/5 🌟 I would ❤️ even when they are super busy, they are responsive and awesome. Dining in, it was kinda slow, but worth the wait. Our Kung Pow was forgotten about I think and the manager came out with it when we were done with our first dish. But he was soooo sweet and apologized for the delay. We said it was totally cool, but he took it off the bill anyway!!! He’s such a kind and awesome person. That’s incredibly rare customer service. The reason this restaurant is awesome is likely because of him and his amazing crew. Everything here is bomb and I can’t wait to go back! Everything was fresh and flavors were perfection and not skimpy."

"Modern Chinese with Eco-Friendly Flair! My husband and I just had an incredible meal at this modern Chinese restaurant! We ordered the Magnolia Beef, Shrimp Chow Mein, Kung Pao Chicken, my absolute favorite—String Beans—and the Pork Spicy Wontons! Every dish was packed with flavor, and I loved that you can even choose your spice level. They also serve soups and dumplings, so you can enjoy both comfort and variety in one spot. The best part? They’re super eco-friendly—all their plates are biodegradable, and you can even take them home! We ordered three dishes to share, and each came with fluffy white rice. The staff made the experience even better—huge shout-out to Alexis, who was friendly, attentive, and deserves a raise! We’ll definitely be coming back again. 🌿🍜✨"

"Made the trek to Everspring Modern Chinese restaurant in the Tustin Marketplace specifically for their crispy beef. It's difficult to find a good Chinese restaurant that has crispy beef. Was happily greeted by the counter staff who asked if it was our first time. Place has all the tech, ordering and purchasing kiosk, robot servers. Food was delicious, the crispy beef was spot on. We also had the hot and sour soup, creamy corn egg drop soup, string beans and fried rice. Everything was fresh and delicious. There was a normal wait to recieve our order but it's understandable as the food was made fresh, plus it gave us time to have conversation. The counter staff turned out to be the manager Andy who highly recommended their crispy eggplant and it didn't disappoint. Andy took time to visit us at our table to see how everything was tasting. Great touch and a lost art form. Thank you Andy you made the first experience that much better. I highly recommend and will be visiting again soon"